Tuesday, August 13, 2019
Psyllium Husk Powder is made from the seeds of ‘Plantago ovata’, which provides them with an outer coating extremely rich in both soluble and insoluble fibres. Fibre has been proven to increase satiety as well as being essential for healthy digestion, yet it is surprisingly common for many diets to be lacking this component.
Thursday, December 13, 2018
our organic whole grain brown rice protein powder processed at low temperatures to preserve delicate enzymes and nutrients that can be damaged by heat. This is one of the best protein powders for Vegans and Vegetarians and is made up entirely from organic brown rice, is low fat and easily digestible. Brown rice protein powder is […]
Thursday, December 13, 2018
Our Organic Pea Protein Powder processed at low temperatures to preserve delicate enzymes and nutrients that can be damaged by heat. Protein Powder is an excellent choice for body builders since it is low in fat and sugar. Organic Pea Protein Powder great for vegans or anyone for whom soy or dairy-based proteins aren’t an option, pea […]
Tuesday, July 31, 2018
Green Origins – Organic Beetroot Powder is 100% natural and contains nitrates, folate and vitamin C. A more convenient, cost effective alternative to beetroot shots, that supports immunity, collagen formation, skin function, and reduces tiredness and fatigue, as well as contributes to cell protection against free radical damage.
Tuesday, July 31, 2018
A pure and natural organic sweetener prepared from sun ripened red bananas from Ecuador. Tastes deliciously sweet and contains a variety of vitamins and minerals.
Tuesday, July 31, 2018
Green Origins Organic Blueberry Powder has been freeze-dried, to minimize the loss of nutrients. Blueberries are a good source of iron & cooper which may help to support the immune system and contribute to the maintenance of normal cognitive brain function. Green Origins source their blueberry powder from Chile, where the soil and climate are ideal for growing high-quality […]
Thursday, July 26, 2018
Lucuma is a fruit native to Peru. It has a sweet caramel/butterscotch flavour and a creamy texture. Its low glycemic index makes it an ideal choice for sweetening dishes by people who are trying to reduce their sugar intake.
Thursday, July 26, 2018
Acai is a source of Magnesium, which contributes to the maintenance of strong bones and teeth and also supports mental health.
Thursday, July 26, 2018
Barley grass is the young leafy growth of barley and has been used for thousands of years, but it was only in the twentieth century that the benefits of consuming its high chlorophyll levels were understood. Barley grass is high in Vitamin C, which helps maintain cardiovascular health and contributes to energy & vitality.
Thursday, July 26, 2018
Wheatgrass is a high-nutrition food that offers a broad range of vitamins and minerals. It is high in vitamins A and C, which help to support the immune system and is also high in mineral such as iron.