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ארכיון: March 2019

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Goya – Black Beans

Wednesday, August 1, 2018

  Rich and elegant… for classic black bean soup, refried beans, rice & beans and more.   Winner of the ChefsBest® Excellence Award for overall quality.

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Goya – Pinto Beans

Wednesday, August 1, 2018

Called the “painted” bean because it turns pink when cooked, they’re great in chile, burritos, and rice and beans. The favorite bean in many Mexican dishes, they are part of the daily menu.

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Goya – Butter Beans

Wednesday, August 1, 2018

These southern favorites stood out for their rich flavor and meaty texture, besting the bland alternatives. Try them stirred—or even mashed—with butter alongside steak or in a soup.