Tuesday, December 8, 2020
A generous helping of chocolate chips provides a rich and luxurious complement to this classic shortbread cookie. The World’s Finest Shortbread can now be enjoyed by all with this Certified Gluten Free cookie containing the same butter and sugar content as the regular shortbreads. The wheat flour has been replaced with a blend of rice […]
Tuesday, December 8, 2020
Our Gluten Free Shortbread Rounds have the same perfect melt-in-the-mouth buttery, crumbly, shortbread cookie texture as our traditional shortbread. They’re great with tea or coffee!
Tuesday, December 8, 2020
Walker’s Gluten Free Ginger & Lemon Shortbread – crumbly shortbread with the exotic tang of Stem Ginger & Lemon.
Wednesday, July 4, 2018
Walkers Chocolate Chip Shortbread combines a tasty mix of crumbly shortbread and smooth chocolate chips. Baked to perfection in the heart of the Scottish highlands, this product is one of our bestsellers.
Wednesday, July 4, 2018
These crisp, crumbly biscuits, baked to mouthwatering perfection using a traditional Scottish recipe in the heart of the Highlands, are addicting enough by themselves. But when blended with strawberry-flavored fruit pieces and creamy Belgian white chocolate chips, there’s just no resisting these sweet and fruity treats.
Wednesday, July 4, 2018
The tradition of fine baking and delicious biscuits shines through these Walkers Belgian Chocolate Chunk Biscuits. Crumbly and crunchy packed generously with chunks of the famous Belgian chocolate, these crispy biscuits are an amazing and mouth-watering snack.
Wednesday, July 4, 2018
Walkers Chocolate Chip Granola Biscuits combines a tasty mix of chewy granola and smooth chocolate chips. Baked to perfection in the heart of the Scottish highlands.
Wednesday, July 4, 2018
Walkers White Chocolate and Pineapple Coconut Biscuits are a wonderfully warm and fun combination. Crunchy and crumbly, Walker’s bakers make ’em with juicy pineapple, coconut and smooth white chocolate chunks.
Wednesday, July 4, 2018
Crunchy and crumbly, packed with delicious hazelnuts and dark Belgian chocolate chunks.
Wednesday, July 4, 2018
The wonderful warm, spicy flavour of finest Australian stem ginger combined in Walkers biscuits makes a delectable treat with tea or coffee.