Wednesday, July 4, 2018
These crisp, crumbly biscuits, baked to mouthwatering perfection using a traditional Scottish recipe in the heart of the Highlands, are addicting enough by themselves. But when blended with strawberry-flavored fruit pieces and creamy Belgian white chocolate chips, there’s just no resisting these sweet and fruity treats.
Wednesday, July 4, 2018
The tradition of fine baking and delicious biscuits shines through these Walkers Belgian Chocolate Chunk Biscuits. Crumbly and crunchy packed generously with chunks of the famous Belgian chocolate, these crispy biscuits are an amazing and mouth-watering snack.
Wednesday, July 4, 2018
Walkers Chocolate Chip Granola Biscuits combines a tasty mix of chewy granola and smooth chocolate chips. Baked to perfection in the heart of the Scottish highlands.
Wednesday, July 4, 2018
Walkers White Chocolate and Pineapple Coconut Biscuits are a wonderfully warm and fun combination. Crunchy and crumbly, Walker’s bakers make ’em with juicy pineapple, coconut and smooth white chocolate chunks.
Wednesday, July 4, 2018
Crunchy and crumbly, packed with delicious hazelnuts and dark Belgian chocolate chunks.
Wednesday, July 4, 2018
The wonderful warm, spicy flavour of finest Australian stem ginger combined in Walkers biscuits makes a delectable treat with tea or coffee.
Wednesday, July 4, 2018
Walkers Italian Lemon and White Chocolate Biscuits – soft and crumbly, full of white chocolate chunks and an added zest of Italian lemon. Be adventurous – try Walkers Italian Lemon and White Chocolate Biscuits!
Wednesday, July 4, 2018
The buttery goodness of the shortbread pairs wonderfully with the bright burst of citrus! These indulgent melt in the mouth Viennese biscuits with tangy orange zest are baked in the secluded village of Aberlour in the heart of the Scottish Highlands. Made to a traditional recipe in small batches these luxury biscuits are a pleasure to […]
Wednesday, July 4, 2018
These luxury biscuits are baked in the secluded village of Aberlour, Speyside in the heart of the Scottish Highlands. they are produced following a traditional recipe to which Walkers have added generous amounts of pecan nuts and toffee pieces. Walkers personally guarantee that Walkers Toffee and Pecan Biscuits are made using only the finest ingredients […]
Wednesday, July 4, 2018
The same luxurious Walkers biscuits, with the added tastes of the finest Mediterranean fruits and zesty lemons. Made in the heart of the Scottish Highlands using only natural ingredients. As with all of our products, our Fruit and Lemon biscuits contain no artificial flavours, colours or preservatives.