Walkers - Orange Viennese Biscuits

The buttery goodness of the shortbread pairs wonderfully with the bright burst of citrus! These indulgent melt in the mouth Viennese biscuits with tangy orange zest are baked in the secluded village of Aberlour in the heart of the Scottish Highlands. Made to a traditional recipe in small batches these luxury biscuits are a pleasure to give as well as receive.